Haddock and Parsley Fishcakes
Haddock and Parsley Fishcakes
$18.00
Handmade with prime fish while pillowed and finished with Panko crust. An easy and delicious starter or single meal.
Ingredients: Smoked Haddock (FISH), Potato, Butter (MILK), EGGS, Flour (cereals), Panko Breadcrumbs(Wheat Flour (CEREALS), Salt, Yeast, Enzyme, Soy Oil (SOYA) and Seasoning.
Shelf-life: Unopened refrigerated shelf life - 7 days
Feeds: 2-4 people
300 gm: $18
Quantity: